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Crafting beer for Freiburg
 

Dolly IPA

                   India Pale Ale

 Freiburgs Erstes IPA- Dolly ist das schwarze Schaf unter den heimischen Bieren.  Viel Malz und viel exotischer hopfen wurden von uns zu einer wahren geschmacksexplosion gebraut. An IPA so good it can't be cloned.

 

  • IPA
  • 6,9%ABV
  • 16,9 Stammwürze
  • 52 IBU 

  • Pale Ale, Pilsener, Münchener, Wiener, CaraHell 

  • Amarillo, Simcoe, Tettnanger, Magnum 

BJCP-21A IPA Style Guidelines-

A decidedly hoppy and bitter, moderately strong American pale ale, showcasing modern American or New World hop varieties. The balance is hop- forward, with a clean fermentation profile, dryish finish, and clean, supporting malt allowing a creative range of hop character to shine through. 

 
 

Horst

California Brown Ale

Helles Malz, Dunkles Caramel und Chocolate Malt kombiniert mit ein fetten Brise West Coast Hopfen.  The Horst Abides.

  • American Brown Ale
  • 6,2%ABV
  • 16P Stammwürze
  • 40 IBU 

  • Pale Ale, Weizen, CaraMunich, Chocolate  

  • Cascade Centennial 

BJCP-19C  American Brown Ale Guidelines-

A malty but hoppy beer frequently with chocolate and caramel flavors. The hop flavor and aroma complements and enhances the malt rather than clashing with it. 

 
 
 

Ziggy

Alternative Pale Ale

Meet Ziggy! So wie ein Chameleon die Farbe, ändert sich der Charakter von Ziggy. Jedes mal mit Anderen Hopfensorten. Kein Sud ist wie der andere. Ever-Changing Never Boring.

 

 

  • American Pale Ale
  • 5,9%ABV
  • 14,7P Stammwürze
  • 36 IBU 

  • Pilsner  

  • Hop varieties change with each batch

BJCP-18B American Pale Ale Guidelines

A pale, refreshing and hoppy ale, yet with sufficient supporting malt to make the beer balanced and drinkable. The clean hop presence can reflect classic or modern American or New World hop varieties with a wide range of characteristics. An average-strength hop-forward pale American craft beer, generally balanced to be more accessible than modern American IPAs. 

 
 

 

MOE

Summer Ale


Slacklines und Longboards zur seite und platz für eine erfrischende sommerliche Hopfendusche: Summer Ale mit Neuseeländischem Motueka Hopfen. Voll Frucht und Frische. Take it slow like Moe.

  • American Pale Ale (with wheat)
  • 5,2%ABV
  • 13,4P Stammwürze
  • 32 IBU 

  • Pale Ale, Weizen, Münchener, Cara Pils 

  • Motueka, Mosaic, Cascade, Perle 

BJCP-18B American Pale Ale Guidelines

A pale, refreshing and hoppy ale, yet with sufficient supporting malt to make the beer balanced and drinkable. The clean hop presence can reflect classic or modern American or New World hop varieties with a wide range of characteristics. An average-strength hop-forward pale American craft beer, generally balanced to be more accessible than modern American IPAs. 

 
 

Jacques 

West Coast Style IPA

 

Take a deep breath and dive into this dank, sticky and pungent West Coast IPA. Jacques uses a ton of "C" hops to keep your taste buds longing for another plunge. Warning: Swim at your own risk.

  • Imperial IPA
  • 7,9%ABV
  • 17,8P Stammwürze
  • 80 IBU 

  • Pale Malt, Cara Pils

  • Cascade, Chinook, Columbus, Nugget, Crystal, Citra 

BJCP 22A- Imperial/Double IPA Guidelines

An intensely hoppy, fairly strong pale ale without the big, rich, complex maltiness and residual sweetness and body of an American barleywine. Strongly hopped, but clean, dry, and lacking harshness. Drinkability is an important characteristic; this should not be a heavy, sipping beer. 

 
 

Xperimental Xeries

 

 

These are our beers that bring us the most excitement to brew and  share. Experimenting with new ingredients and processes we have created beers that push boundries. These beers will see limited distribution, and are brewed only once. 

 
 
 

Collaborations

The only thing better than drinking beers with friends is brewing beers with friends. We have been lucky enough to brew with some of our friends from around the world. These beers are generally harder to find and are brewed in smaller quantities.